Pescado Seafood Grill & Rooftop Bar is excited to announce two fantastic new ongoing events. First, is the launch of ‘Sunset Social’, a fresh take on happy hour. Every Monday through Thursday from 4:00 to 6:00 p.m. guests can enjoy items from the “Small Bites” and “Raw Bar” menu for $10 as well as select cocktails and wine by the glass for $8. Reservations may be made online at rooftop30a.com. Walk-ins will be accepted based on availability. Sunset Social is officially underway.
Pescado will be opening for Brunch every Sunday starting January 27 from 10:30 a.m. to 5:00 p.m. (closing on Sunday nights). Chef Ken Duenas has prepared an elegant and sophisticated brunch menu, sure to please the brunch enthusiasts of South Walton. Take in the relaxing views of Rosemary Beach from Pescado’s rooftop while drinking Mimosas and Rose´– all day. Enjoy live acoustic music from 11:00 a.m. to 3:00 p.m. with weekly rotating artists. Please make your reservations online at rooftop30a.com. Walk-ins are welcome based on availability. Menu coming soon.
Pescado • Seafood Grill and Rooftop Bar in Rosemary Beach overlooks the Gulf of Mexico and provides extraordinary service and cuisine. Pescado’s subtle coastal colors, clean lines, and soft lighting provide a space that invites and complements the elements and scenery of the Emerald Coast. Pescado offers an eclectic menu by Chef Ken Duenas. An extensive wine list is heavy on both new world and old world high-end wines. Pescado also boasts craft cocktails with the finest spirits. Guests love to sip and enjoy the spectacular view of Rosemary Beach rooftop architecture and the emerald waters of the Gulf of Mexico while dining. Pescado is part of the restaurant group that owns Shades Bar and Grill and Southside Slice.