30A Olive Oil’s Recipe of the Month: Red Cayenne & Peach Grilled Chicken

Please use the SHARE buttons to forward this news

30a Olive Oil Co Identity On White

Peaches are at their peak in August, so it’s fitting that it is also National Peach Month! In celebration of the summertime favorite, 30A Olive Oil Co. has come up with an easy recipe for grilled chicken featuring the sweet and spicy combo of Red Cayenne Extra Virgin Olive Oil and Peach Balsamic Vinegar.

Peach Balsamic

30A Olive Oil Co. features some of the highest quality olive oils, balsamics, and sea salts from around the world. Their oils and vinegars are bottled right in Inlet Beach, FL, and customers can sample them in store anytime. Peach Balsamic and Red Cayenne EVOO are the monthly pairing for August, and available to purchase in store or online at a 15 percent discount. Not only does the company ship anywhere in the continental US, but shoppers can also buy online and pick up in store located at 30A Avenue.

To join the company eNewsletter, visit their website www.30aoliveoil.com or follow them on Facebook and Instagram to stay up-to-date on upcoming events and offerings.

Red Cayenne & Peach Grilled Chicken

Brilled Chicken

Ingredients:

Directions:

  • Rinse and dry the chicken, place in a quart-size sealable bag.
  • Whisk to combine Peach Balsamic, Red Cayenne EVOO, chopped rosemary, honey, garlic powder, and salt and pepper in a bowl.
  • Place the marinade into the bag with the chicken.  Marinate at least 4 hours, preferably overnight.

Grill the chicken until done.

The post 30A Olive Oil’s Recipe of the Month: Red Cayenne & Peach Grilled Chicken appeared first on South Walton Life | 30A News, Events and Community Information.

Be the first to comment on "30A Olive Oil’s Recipe of the Month: Red Cayenne & Peach Grilled Chicken"

Leave a comment