dining

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Time with Wine: The Year That Was

At Kwiker Liquor they know that the key to having a great selection of Fine Wines, is knowing a great selection of Vintners and Winemakers. And they take pride in cultivating these relationships to bring the very best to their customers on the Beach and beyond. This month we will explore the year gone by, […]

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30AEats.com Recipe of the Month; Oyster Dressing

Worthy of a space on your Thanksgiving table, try this Panhandle inspired favorite! Ingredients 2 large French baguettes, cubed 3 ounces thick bacon, diced 1 stick unsalted butter 2 celery stalks, diced ½ green bell pepper, diced ½ small onion, finely diced 3 large garlic cloves, minced 2 tablespoons smoked paprika ½-teaspoon garlic powder ½-teaspoon […]

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Wine of the Month: California Wines

At Kwiker Liquor they know that the key to having a great selection of Fine Wines, is knowing a great selection of Vintners and Winemakers. And they take pride in cultivating these relationships to bring the very best to their customers on the Beach and beyond. This month we will explore California wines with Consulting […]

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30AEats.com Recipe of the Month; Comforting Chicken Pot Pie

By Susan Benton Chicken pot pie is an example of the best of American home cooking. A kind of culinary miracle worker, with a creamy sauce and a flaky pastry top that is guaranteed to calm even the most stressed nerves, Chicken Pot Pie is the ultimate comfort food. Both the pastry and the filling […]

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Restaurant Review – Mike’s Café & Oyster Bar

Let’s cut straight to the chase – it’s worth the drive! Whether you’re coming from the north, east or west, (it’s a little tricky to come from the south unless you have a boat or scuba gear) it is worth the trip to Mike’s Café and Oyster Bar on Front Beach Road. Locals love to […]

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30aEats.com Recipe of the Month; Summer Tomato Pie

By Susan Benton Summer brings a bounty of wonderful tomatoes, and of those, ugly heirlooms are certainly a favorite. I grew up watching my Dad grow tomatoes, but now in his 80’s and living on top of a sand dune with my mother in South Walton, he has retired from growing the sweet and juicy […]

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30aEats.com Restaurant Review; Edward’s Fine Food & Wine

By Hannah Neville If you are looking for a place to dine in Rosemary Beach after a day in the sun, then Edward’s Fine Food & Wine is your go to spot.  Nestled in a cozy building with a fabulous courtyard, Edward’s has a very energetic atmosphere featuring live music with indoor and outdoor seating. […]

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Capt. Charles Morgan & Harbor Docks in Destin are Gulf To Table Certified

By Susan Benton Most restaurants peppered along the Gulf Coast claim to serve fresh local seafood, but when you utter the name Harbor Docks, the claim becomes fact. Owned and operated since 1979 by Charles Morgan, a former private boat captain turned successful restaurant entrepreneur, Harbor Docks Seafood emerged with humble beginnings as a place […]

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30A Eats.com Recipe of the Month; Vietnamese Shrimp and Pork Summer Rolls

Summer rolls are one of the most popular Vietnamese dishes you can find in the United States (other than pho), and for good reason. In the hotter seasons especially, there’s something irresistible about their cool freshness. Thai basil, mint, cilantro, pork, and shrimp make up this version. The shrimp is poached with lemongrass to add […]

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