Chef David Bishop Celebrates a Decade of Cooking Up Good Times at Bud & Alley’s
Though you may find him fishing, you won’t likely ever find Chef David Bishop fishing for compliments.
Hardworking, focused and self-effacing, Bishop would rather be nearly anywhere than in the spotlight. Not surprisingly, the place he is most at home, most relaxed and happy is in his kitchen at Bud & Alley’s Waterfront Restaurant in Seaside, which is where we caught up with him recently between lunch and dinner service.
