dining


30a.news

30A Olive Oil Hosts Napa Valley’s Biale Winery Feb 15th

Join 30A Olive Oil in welcoming Napa Valley’s Biale Winery to 30A with an exclusive wine tasting event! On Feb 13th, from 6-8pm, 30A Olive Oil will be hosting a sip and taste event at their shop in Inlet Beach. $15 pp, which includes wine samplings as well as small bites pairings that are made […]

The post 30A Olive Oil Hosts Napa Valley’s Biale Winery Feb 15th appeared first on South Walton Life | 30A News, Events and Community Information.

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A Review: Café Thirty-A

By Hannah Neville Cafe Thirty-A first opened its doors in 1995 and has been consistently serving the best locally sourced regional cuisine ever since. Located in Seagrove Beach on 30A, Cafe Thirty-A offers an upscale atmosphere with delicious food to tourists and locals alike. My fiancée, Chase and I, pulled up to the restaurant and […]

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Spotlight on LaFamiglia Authentic Italian Restaurant

From our Family to yours welcome It didn’t take much for Pino Tozzi to decide to sell his successful businesses in Rome Italy, uproot his young family and emigrate to America. Just a vacation to Destin in 2005. Francesca, Pino and Wife Stephania’s second daughter, remembers the moment well. “When daddy came home from vacation, […]

The post Spotlight on LaFamiglia Authentic Italian Restaurant appeared first on South Walton Life | 30A News, Events and Community Information.

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30A Eats.com Recipe of the Month

Shrimp, Red Potato and Turnip Green Soup: Fare for the New Year By Susan Benton, 30aEats.com I was invited by The United States Potato Board, the nation’s potato marketing organization, to create a fresh, light, natural and healthy recipe to start the New Year off right after indulging over the holidays. Most of us can use a little […]

The post 30A Eats.com Recipe of the Month appeared first on South Walton Life | 30A News, Events and Community Information.

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30A Olive Oil’s Recipe Month; Herb de Provence Macaroni & Cheese

1 C panko bread crumbs ¼ t paprika 3 bunch fresh spinach ¼ C grated Parmigiano Reggiano 1 T 30A Olive Oil Herbs de Provence Olive Oil 1 ¾ C whole milk 3 T all purpose flour 2 C shredded Gruyere cheese 1 C grated Fontina cheese ⅛ t ground nutmeg ¼ C grated Parmigiano […]

The post 30A Olive Oil’s Recipe Month; Herb de Provence Macaroni & Cheese appeared first on South Walton Life | 30A News, Events and Community Information.

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CRust at The HUB; 30A’s Most Interesting Breakfast

Mark Fressell is fond of saying, ”I didn’t quit my job as an engineer to make bad food.” Everything the owner of Crust Artisan bakery in Santa Rosa Beach makes is made from scrap. “No Shortcuts,” he says. Mark and his wife Kim, have built quite a loyal following from his small, out of the […]

The post CRust at The HUB; 30A’s Most Interesting Breakfast appeared first on South Walton Life | 30A News, Events and Community Information.

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Make your holiday special with the Crazy Lobster!

Poppy’s Crazy Lobster Destin serves fresh local seafood and cajun and creole dishes. A.J. Tusa, Jr., brings his Crazy Lobster concept originated in New Orleans to Baytowne Wharf. Having been in the restaurant business for over 45 years, A.J.’s experience in his family restaurants started in 1905? when he opened his own restaurants both in […]

The post Make your holiday special with the Crazy Lobster! appeared first on South Walton Life | 30A News, Events and Community Information.

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BUD & ALLEY’S PIZZA BAR + TRATTORIA PRESENTS

“WOOD FIRED ITALIAN WINE DINNER” FEATURING ALL NATURAL WINES Four-course, wood-fired dinner is Friday, Nov. 16 at 7 p.m. Bud & Alley’s Pizza Bar + Trattoria on 30A in Seaside  celebrates the fall season with a Fall Harvest Wine Dinner on Friday, Nov. 16 at 7 p.m. Chef Phil McDonald of Black Bear Bread Co. […]

The post BUD & ALLEY’S PIZZA BAR + TRATTORIA PRESENTS appeared first on South Walton Life | 30A News, Events and Community Information.

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